Sodexo and its plan to empower more than 2,000 local SMEs as suppliers
This French company has implemented its "Supply Chain Inclusion Program" in Chile, which benefited more than 2,300 local SMEs during 2021.
AB InBev brewing firm aims for sustainable production in Chile
The Belgian company has pledged to become carbon neutral throughout its value chain by 2040 and is taking concrete steps toward that target in our country.
Chilean cherries take on climate change
Chile is the southern hemisphere’s foremost producer and exporter of cherries, accounting for over 95% of counter-seasonal supply, whose main destination in China.
Chile is one of the world’s most sustainable wine-producing countries
In the course of just one decade, Chile has managed to obtain sustainability certification for more than 80% of its wine exports thanks to its Sustainability Code for wine. Chile’s wineries ...
The Yield Lab Latam and INIA bring Chilean AgTech to the world
The investment fund, supported by InvestChile in Chile, specializes in Agrifoodtech and accelerates startups in this sector in the United States, Europe, Asia and Latin America.
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BENEO invests more than US$50 million in Chile
The German company has reported 20% higher global volume due to capacity increase of production facility in Chile by 2022.
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Ceres Imaging: technology that serves farmers
The California-based company has launched operations in Chile with plans to expand to the rest of the region, beginning with Peru.
The keys to Cargill’s investment in Salmones Multi X
Global food giant Cargill has agreed to purchase 24.5% of the Chilean salmon company Multi X. This is the same stake that Japan’s Mitsui will hold; the company already has a stake in the fir...
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Ferrero’s plans for continued growth in Chile
The Italian company’s goal is to double the surface area currently planted with European hazelnuts in the country, making Chile the leading supplier of its plants in both North and South Ame...
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Healthy food made in Chile
The Live Green Co, NotCo, Protera, and Done Properly are Chilean companies with foreign capital that are giving new meaning to plant-based and fermented foods.